The Ninja Air Fryer Max XL is the best air fryer for donuts because its wide temperature range runs low enough to proof yeast dough and precise enough to bake biscuit-dough donuts golden at 330 F without scorching the sugar. Donuts are a gentle-heat job in a machine built for aggressive crisping, so the winner here is the fryer with the most controllable low end and a basket wide enough to give rings room to puff.
The Ninja Air Fryer Max XL is the best air fryer for donuts, with precise low-temperature control and a roomy 5.5-quart basket. The Instant Vortex Plus 6-Quart is the best value with its even-cooking EvenCrisp airflow.
- Best overall: Ninja Air Fryer Max XL
- Best value: Instant Vortex Plus 6-Quart
- Best budget: Dash Compact Air Fryer
- Avoid: Tiny 1 to 2 quart baskets that fit two donuts and scorch tops against the element
Affiliate Disclosure: As an Amazon Associate, we earn from qualifying purchases. This does not affect our product rankings or recommendations.
Quick Picks
- Best overall: Ninja Air Fryer Max XL, Wide temperature range and even heat make donut batches consistent.. Check price on Amazon
- Best value: Instant Vortex Plus 6-Quart, Roomy square basket and even browning at a friendly cost..
- Best budget: Dash Compact Air Fryer, Fine for two-donut batches in small kitchens or dorms..
Comparison Table
| Air fryer | Capacity | Best for | Temp range | Buy |
|---|---|---|---|---|
| Ninja Air Fryer Max XL | 5.5 quarts | Consistent donut batches, versatile use | 105 to 450 F | Check Price |
| Instant Vortex Plus 6-Quart | 6 quarts | Bigger batches, families | 95 to 400 F | Check Price |
| Dash Compact Air Fryer | 2 quarts | Singles, dorms, tiny counters | Up to 400 F, analog dial | Check Price |
| COSORI TurboBlaze 6-Quart | 6 quarts | Quiet kitchens, fine fan control | 90 to 450 F | Check Price |
How We Chose These Air Fryers Picks
We compared basket dimensions, temperature ranges, low-end accuracy, and preheat behavior across popular air fryers, then focused owner feedback on baked goods specifically, where uneven fans and cramped baskets show up as pale bottoms, scorched tops, and donuts fused together.
Key Takeaway: Donuts want low, even heat and elbow room. Choose an air fryer that goes down to 300 F or lower with a basket wide enough that rings never touch, and let parchment liners handle the sticking.
Best Overall: Ninja Air Fryer Max XL

Best for: Home bakers who want reliable biscuit-dough and yeast donuts from an air fryer that also earns its counter space on everyday crisping duty. Why it made the list: The Max XL’s range runs from 105 F to 450 F, which covers everything donuts need: a warm proof-friendly setting for yeast dough, a gentle 320 to 340 F bake for golden rings, and high heat for everything else you cook the rest of the week. The ceramic-coated basket releases dough cleanly, the fan browns evenly so you are not flipping donuts mid-cycle to fix pale spots, and the 5.5-quart basket takes four standard rings per batch without crowding. Owner feedback praises how repeatable results are once you find your timing.
- Key specs: 5.5-quart ceramic-coated nonstick basket, 105 to 450 F temperature range, Max Crisp and standard air fry modes, dishwasher-safe basket and crisper plate.
- What we like: Genuinely low minimum temperature, even top-to-bottom browning, a basket size that fits four donuts flat, and easy-release coating that spares fragile dough.
- What we do not like: It is louder than newer quiet-fan models, the control panel offers no shade or doneness presets for baking, and the basket ceramic coating demands non-metal tools to stay pristine.
- Who should buy it: Anyone who wants one machine for donuts on Sunday and wings on Friday, with enough temperature precision to do both properly.
- Who should avoid it: Big families who bake six or more donuts at once, who should look at a dual-basket or oven-style unit, and anyone sensitive to fan noise.
- Common complaints: Fan noise is the most repeated gripe, followed by the exterior getting hot during long sessions and the nonstick coating wearing where metal tongs were used.
- Size note: Four standard-size donut rings or six donut holes fit per batch. Leave a finger of space between rings, since biscuit dough roughly doubles in width as it puffs.
- Cleaning note: The basket and plate are dishwasher safe, but cinnamon-sugar and glaze drips wipe out easily with a damp cloth while the basket is still warm. Skip aerosol sprays, which gum up the coating.
- Alternative: The COSORI TurboBlaze 6-Quart if you want quieter operation and finer fan-speed control for delicate baked goods.
Air Fryer Buying Guide for Donuts
Temperature control is everything
Donuts bake best between 320 and 350 F, and yeast donuts benefit from a proofing-warm setting near 100 F. Machines with a 350 F floor or crude analog dials overshoot and scorch sugar before the interior sets. Look for 5-degree increments and a published low end at or under 300 F.
Basket size and shape
A standard donut ring is about 3 inches before it puffs. A 5 to 6 quart square-ish basket fits four comfortably, while 2-quart units manage two. Crowded rings fuse together and steam instead of browning, so more floor area beats more depth for baking tasks.
Liners, sprays, and release
Perforated parchment liners are the donut maker’s best friend, preventing dough from bonding to the crisper plate without blocking airflow. Use bottled oil in a pump or a pastry brush rather than aerosol cooking sprays, which contain propellants that degrade nonstick coatings over time.
Safety Notes
- Never let parchment liners sit in a preheating empty basket. Unweighted paper can lift into the heating element and burn.
- Leave clearance around the unit while running, since exhaust vents get hot enough to damage cabinets over time.
- Use dry hands and mitts when pulling the basket. Escaping steam from sugary dough is hotter than it looks.
- Unplug and cool the machine fully before wiping the heating element area for stuck glaze or sugar.
What to Avoid
- Air fryers with a minimum temperature of 350 F or higher, which are too hot for donut dough.
- Tiny baskets under 4 quarts if you plan on batches for more than one person.
- Aerosol cooking sprays on nonstick baskets, which cause coating failure long before the machine dies.
- Overcrowding rings until they touch. Fused, doughy donuts are the most common first-batch mistake.
FAQ
Can you really make donuts in an air fryer?
Yes, and biscuit-dough donuts are one of the easiest air fryer recipes there is. Cut a hole in refrigerated biscuit dough, air fry at about 330 F for 5 to 6 minutes until golden, then brush with butter and roll in cinnamon sugar. Yeast donuts also work well and come out lighter than baked-oven versions, though nothing perfectly replicates deep-fried texture.
What temperature should I air fry donuts at?
Around 320 to 350 F works for most doughs, with 330 F as the reliable starting point for biscuit dough. Lower and slower gives the center time to cook before the outside darkens. Glazed and sugared coatings always go on after cooking, never before, because sugar burns fast under a convection fan.
Do air fryer donuts taste like fried donuts?
They are close but not identical. Air fryer donuts come out more like a tender baked donut with a lightly crisped exterior, without the faint oil richness of deep frying. Brushing the hot donuts with melted butter before sugaring closes most of the gap, and you skip the mess and lingering smell of a pot of oil.
Final Verdict
The Ninja Air Fryer Max XL is the best air fryer for donuts, with the low-temperature precision and basket room that dough demands, while the Instant Vortex Plus 6-Quart is the value pick for bigger batches and the COSORI TurboBlaze 6-Quart is the quiet, finely controllable upgrade.