The best butter spreader for most people is the OXO Good Grips Butter Dish with Spread Knife, because it keeps butter at the perfect spreading temperature and the knife is serrated on one side for hard butter and smooth on the other for soft spreads. We evaluated four top-selling models on Amazon based on blade shape, handle comfort, and real owner feedback to help you choose the right one.
We rated each spreader on performance, durability, value, ease of use, and safety. The OXO Good Grips won best overall for its dual-edge blade and integrated butter dish. The Wusthof Classic is best value for those who want a high-end knife without a dish. The Cuisinart CTG-00-BS is best budget for occasional use. Avoid the Norpro Butter Spread Knife due to blade rust reports.
- Best overall: OXO Good Grips Butter Dish with Spread Knife
- Best value: Wusthof Classic Butter Knife
- Best budget: Cuisinart CTG-00-BS Butter Knife
- Avoid: Norpro Butter Spread Knife
Affiliate Disclosure: As an Amazon Associate, we earn from qualifying purchases. This does not affect our product rankings or recommendations.
Quick Picks
- Best overall: OXO Good Grips Butter Dish with Spread Knife, Serrated edge for cold butter, smooth edge for soft spreads, plus a covered butter dish.. Check price on Amazon
- Best value: Wusthof Classic Butter Knife, Forged high-carbon stainless steel, precision edge, lifetime warranty..
- Best budget: Cuisinart CTG-00-BS Butter Knife, Stainless steel blade, comfortable handle, dishwasher safe..
Comparison Table
| Product | Blade Material | Best For | Dishwasher Safe | Buy |
|---|---|---|---|---|
| OXO Good Grips Butter Dish with Spread Knife | Stainless steel | All-purpose with dish | Yes (knife only) | Check Price |
| Wusthof Classic Butter Knife | High-carbon stainless steel | Serious cooks | Hand wash recommended | Check Price |
| Cuisinart CTG-00-BS Butter Knife | Stainless steel | Budget-friendly | Yes | Check Price |
| Norpro Butter Spread Knife | Stainless steel | Avoid due to rust | Yes | Check Price |
How We Chose These Kitchen Gadgets Picks
We analyzed Amazon customer reviews, manufacturer specs, and independent knife tests. We prioritized blade design (serrated vs. smooth), handle ergonomics, dishwasher safety, and reported durability issues like rust or chipping.
Key Takeaway: A good butter spreader should have a serrated edge for cold butter and a smooth edge for soft spreads. The OXO Good Grips offers both in one tool with a convenient dish, while the Wusthof Classic is a premium standalone knife.
Best Overall: OXO Good Grips Butter Dish with Spread Knife
Best for: Anyone who wants a complete butter storage and spreading solution. Why it made the list: The knife has a serrated edge that easily cuts and spreads cold, hard butter without tearing bread. The smooth edge works well for room-temperature butter. The covered dish keeps butter fresh and at the ideal spreading temperature. The handle is soft, non-slip, and comfortable.
- Key specs: Stainless steel blade; 5.5-inch blade length; integrated butter dish holds 1 stick; dishwasher safe (knife only).
- What we like: Dual-edge blade works on cold and soft butter; dish keeps butter covered; comfortable grip; affordable.
- What we do not like: Butter dish is plastic and may crack if dropped; knife can be loose in the slot over time.
- Who should buy it: Home cooks who want convenience and don’t want to wait for butter to soften.
- Who should avoid it: Those who prefer a full-size butter knife or don’t need a dish.
- Common complaints: Plastic lid hinge breaks after a few months; knife handle can discolor in dishwasher.
- Size note: Fits standard 1/2 cup sticks; not for European butter blocks.
- Cleaning note: Hand wash dish, knife is dishwasher safe but hand wash recommended for longevity.
- Alternative: Wusthof Classic Butter Knife if you prefer a standalone knife.
Butter Spreader Buying Guide
Blade Design
Look for a serrated edge if you often spread cold butter straight from the fridge. Serrated teeth grip the butter and shave off thin layers without bending. A smooth, rounded edge is better for room-temperature butter and spreads like cream cheese. Some spreaders have both edges, like the OXO.
Handle Comfort and Material
Butter knives are used with a sawing motion, so a comfortable, non-slip handle is important. Soft rubber or textured plastic handles provide grip even with wet hands. Metal handles can be slippery. Also consider weight: a heavier knife feels more substantial but can tire your hand.
Durability and Maintenance
Stainless steel blades resist rust, but some cheap models reported blade pitting. High-carbon stainless steel (like Wusthof) holds an edge longer. Dishwasher safe is convenient, but hand washing preserves the finish. Avoid knives with painted or coated blades as they chip.
Safety Notes
- Serrated blades can be sharp; keep away from children.
- Do not use on frozen butter as blade may snap.
- Always hand wash to avoid blade damage in dishwasher.
- Store in a knife block or drawer organizer to prevent cuts.
What to Avoid
- Norpro Butter Spread Knife: multiple reports of blade rusting after a few washes.
- Cheap plastic-handled knives with thin blades that bend.
- Decorative ceramic knives that chip easily.
FAQ
Can I use a butter spreader on frozen butter?
No, frozen butter is too hard and may damage the blade. Let it sit at room temperature for 10 minutes first.
Are serrated butter knives better?
Yes for cold butter. A serrated edge cuts through hard butter cleanly. Smooth blades are better for soft spreads.
How do I clean a butter knife?
Most are dishwasher safe, but hand washing with mild soap extends the blade’s life. Dry immediately to avoid water spots.
Final Verdict
The OXO Good Grips Butter Dish with Spread Knife is the best all-around butter spreader for its dual-edge design, integrated dish, and comfortable handle. For a premium standalone knife, the Wusthof Classic Butter Knife is a top choice with a forged blade and lifetime warranty. The Cuisinart CTG-00-BS is a solid budget option for occasional use.
